Basket
  COOKING TIME

An hour plus cooking time

  MAKES

Serves 4 – 6

  DIFFICULTY

Easy – really easy!

  NUTRITION

Treat time!

Cevapcici
Croatian sausages

Cevapcici are of Turkish and Levantine origin and are so easy to make. You might want to pre cook your onion, and many people actually mince their onion.

The ingredients are a guide, there are a number of variations, pork and beef, lamb and beef etc.

 

 

In today’s podcast, Paul and Diana show you how easy it is to make your own.

LISTEN NOW

Podcast notes

The whole thing is easy to make, anyone can do it.

 

1 Kg Ground Beef

 

6 – 8 Garlic Cloves

 

15 g Kosher Salt

 

1 Tablespoon Sweet Paprika

 

1/2 – 1 teaspoon Cayenne

 

Black Pepper to taste

 

 

They are simply mixed together and rolled into sausage shapes and cooked wither in a pan, a grill or an oven.

Something to try

More Levantine dishes on Kitchen Newbie

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